I believe this is the 4th Dragon cake in a row that I have done for my son. This year we did a Chinese Dragon made of rice crispy treats and covered with fondant. I steamed the fondant to give it the glossy look. I really struggled with the dragon, he turned out alot bigger and heavier than I thought he would, I wasn't sure I would be able to get him onto the cake but I finally managed to wrestle him on there.
Subscribe to:
Post Comments (Atom)
nice
ReplyDeleteThank you!
ReplyDeletewhy not find out more try these out Our site more information look these up learn the facts here now
ReplyDelete